Penerapan Standar Operasional Procedure Taking Order Untuk Meningkatkan Jumlah Order Food and Beverages Service Hotel Horison Ultima Riss Yogyakarta

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Series Title

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Call Number

641.2 BUS p

Publisher

: ., 2019

Collation

viii + 50p; 29 x 21 cm

Language

Indonesia

ISBN/ISSN

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Classification

641.2

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

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Specific Detail Info

1 eks

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