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Study Guide to Accompany Professional Cooking

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Description Not Available

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Availability

No copy data

Detail Information

Series Title

-

Call Number

642 Gis p

Publisher

: ., 1955

Collation

viii + 224p; 28 x 21.5 Cm

Language

English

ISBN/ISSN

0-471-08931-1

Classification

642

Content Type

-

Media Type

-

Carrier Type

-

Edition

Cet 10

Subject(s)

-

Specific Detail Info

1 eks

Statement of Responsibility

-

Other version/related

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