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Food Product Management di Hotel dan Restoran

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Description Not Available

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Detail Information

Series Title

-

Call Number

658.5 BAR f

Publisher

: ., 2005

Collation

xiv + 306p; 16 x 23 Cm

Language

Indonesia

ISBN/ISSN

979-763-075-7

Classification

658.5

Content Type

-

Media Type

-

Carrier Type

-

Edition

Edisi 1

Subject(s)

Website

Specific Detail Info

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Statement of Responsibility

-

Other version/related

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